Evaluation of a Teat Dip of Chlorhexidine Digluconate (.5%) with Glycerin (6%)

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ژورنال

عنوان ژورنال: Journal of Dairy Science

سال: 1981

ISSN: 0022-0302

DOI: 10.3168/jds.s0022-0302(81)82840-8